Hi Y'all,
Welcome to What Chelsea Eats. This recipe is one I love. It is so rich and creamy and sweet. This is a great alternative to regular milk. It is great for smoothies, coffee, hot chocolate, tea, and really whatever you like. As you will see from the video I like to just have a glass poured over some ice. It is very much a thirst quencher. I hope you enjoy.
Much Love,
Chelsea
xoxo
- 1 cup raw almonds
- 1 teaspoon of vanilla flavoring or extract
- Stevia to taste
- 4 and 1/4 cups of water
- Blend for 10 to 25 seconds depending on the blender until smooth.
- Strain the mixture through a fine mesh strainer.
- Serve.
- Keeps in the refrigerator for up to 4 days.
[wpdevart_youtube width="1080" height="480" autoplay="0" theme="dark" loop_video="0" enable_fullscreen="1" show_related="1" show_popup="0" thumb_popup_width="213" thumb_popup_height="128" show_title="1" show_youtube_icon="1" show_annotations="1" show_progress_bar_color="red" autohide_parameters="1" set_initial_volume="false" initial_volume="100" disable_keyboard="0"]cqCSy9-1vBw[/wpdevart_youtube]
